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Small business spotlight: Tender Heart Bakery

Post Date:11/21/2019 10:23 a.m.


SEDONA, Ariz. --  “I started off in Massachusetts as a donut shop manager. I was about 265 pounds.” After an online search suggested
cutting out bread, Joshua Vailokaitis, Tender Heart Bakery owner, did just that. “Within three months, I’d lost over 100 pounds.”

Josh's successful business is our latest feature in the Small Business Spotlight.  Read his story at

Tender Heart Bakery received assistance from the Sedona Economic Development Department, which helps businesses create and keep jobs and opportunities in our community. For information on revolving loans, business education, and other business support resources, contact Sedona Economic Development Director Molly Spangler at


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